LOGISTIC

Facilities (5 wharehouses)

• wharf with 25 berth for reception and loading,
• cold storage room of 7.500 m3 (-20°C),
• cold storage room of 330m3 at (0°C) for fresh meat,
• fruit storage room of 630m3,
• diary produce, pork-butchery storage room of 700m3,
• preparation order area of 3.500m3 (+3°C),
• non perishable food products warehouse of 75.000m3.

 

LOGISTIC SERVICES

Truck reception

Each reception undergoes appropriates controls by type of goods : temperatures statement, DLUO, DLC.

Storage

5 storage rooms, under controlled temperature, ensure a quality storage.

Container load

Our platform facilities allow a reduced handling of parckage and fast stuffing.

Air preparation

We provide air expeditions for Parisian airports departures.

Platform delivery

A 5 trucks and 25 trailers fleet allow us to deal with containers in and outgoings.

 

ADMINISTRATIVE SERVICES

Customs formalities

We provide all export formalities, customs PAC and forwarding

Facilities

Sea freight

Localisation	Size
Le Havre	14.000 m2
Montoire de Bretagne	2.000 m2
Marseille	2.500 m2

Air freight

Localisation	Size
Clic on the warehouse to display pictures
Charles De Gaule	1.200 m2
Orly	1.000 m2